These sausage rolls are an easy favourite.
You just roll small sausages in pieces of frozen puff pastry and bake!
so several batches of mango Chutney were made.
For meat balls..
Into blender I put 2 eggs, a handful of fresh parsley, rosemary, oregano, chopped onion.
This was mixed with the minced beef along with about half a cup of rolled oats.
Shape into balls and bake on tray in oven until cooked...
(low in fat as they are baked, not fried.)
No comments:
Post a Comment