Saturday, October 24, 2009




Today we are having a BIG BIRTHDAY PARTY at Julie's place, so most of this morning was spent preparing food for the party. I made little meringues with fresh whipped cream between them, chocolate crackles and savouries of cheese and pickled onions for the retro sausage dog.
Mum often used to make the meringues whenever she was going somewhere that required her to take a plate.



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