DINNER: Vegetable soup with savoury muffins....
Soup- sweet potato, pumpkin, Italian parsley, spinach, onion,salt and pepper...cook till tender, blend with stick blender and add a dob of butter.
Muffins- SR flour, plain flour, salt, mixed herbs, 2 eggs, 1 cup milk,35g parmesan and grated tasty cheese.
LUNCH: Pizza topped with tomato paste, left-over chicken and stuffing, fried onions, garlic and mushrooms, parsley,olives, eggs marjoram basil cheese on top.
No comments:
Post a Comment