Days 346 to 349 South West Rocks

Tonight we had crumbed chicken with mashed potato and kumara, and cauliflower au gratin
Today we drove to Horseshoe Bay Caravan Park at South West Rocks.
For dinner we cooked sausages on the baby Q with salad and a baked spud.

On Wednesday we went to Port Macquarie and had lunch with Stu and Lacey.

For dinner we had chicken mince with vegetables and macaroni.

On Thursday we cooked pork loin on the BBQ with roast veges.

For dessert we had apple, pear and banana with brown sugar, butter and drizzle of port,

cooked in a foil container on the BBQ.