I decided to keep a record of everything I cooked for a year, so here goes!
Monday, April 11, 2011
Days 330 to 334
For dinner on Wednesday we had butterflied chicken legs with veges.
Tonight, Saturday, we had home made pizza. Anth and Serena, Kirra and Zac, came for lunch on their way home from Goonellabah. We had stuffed butterflied roast lamb and pasta.
For dessert we had blueberry and banana crumble.
For dinner we had pumpkin soup.
This is Parkin for mainly Music tomorrow. (p 16 Family Circle Super Slices)
Tonight we had curried sausages with rice.
On Tuesday we had kebabs with brown rice, plus a dollop of sour cream.
For lunch on Wednesday I made pea and ham soup....just like Mum used to make!
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